Homemade Honey Mustard


  • ¼ cup dijon mustard (we used Grey Poupon Country Dijon)
  • ¼ cup honey
  • 1 tablespoon rice vinegar
  • Salt to taste


  1. Take a small mixing bowl and combine the mustard and honey together in it, stirring in the rice vinegar afterwards until combined. Take a taste and add salt if you think it needs it.

Before making this, it seemed really weird that a recipe for honey mustard would call for rice vinegar but it actually worked wonderfully with the honey and the mustard. Most pre-made honey mustard I’ve had in the past was predominately sweet but this was much more equal parts sweet and tangy. I don’t think I can go back to pre-made honey mustard after tasting this delicious version !

We got this recipe from Food Network.

We weren’t paid in any form to promote Grey Poupon or Food Network.

Take care everybody !

2 thoughts on “Homemade Honey Mustard”

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